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- Most popular! Freshly caught and delivered sashimi, including lean meat steak, 9 dishes in total◎ [Meat and fish course] 5,000 yen ⇒
Course details
Most popular! Freshly caught and delivered sashimi, including lean meat steak, 9 dishes in total◎ [Meat and fish course] 5,000 yen ⇒
![Most popular! Freshly caught and delivered sashimi, including lean meat steak, 9 dishes in total◎ [Meat and fish course] 5,000 yen ⇒](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/vy3q23z3/6041871/4qif_w510h510.jpg)
3900 yen(Tax included)
2 hours all-you-can-drink +550 yen (tax included)
- 9items
- 2-150persons
- All-you-can-drink available
120 minutes All you can drink (30 minutes before LO)
Our most popular dish. This is a course where you can enjoy fresh sashimi delivered first thing in the morning and aged ichibone beef cooked medium rare!! There are also other standard items such as cold dishes, fried dishes, and final dishes. For 4,450 yen with 2 hours of all-you-can-drink, this is a must-have for large drinking parties and banquets.
Course menu
*1 drink order required
● Chicken Nanbanzuke
● Salted cabbage with salt sauce
●Cold dish Caesar salad
● Daily fresh fish carpaccio
●Yuzu-flavored homemade fried chicken
●Assortment of two kinds of freshly caught sashimi
● Hearty Ichibo steak
● Final dish: Rice cooked with ingredients
● Today's dessert
※※If you would like a plate, please write the details in the "Requests" section when making your reservation.**
Example: Happy birthday, XX!
■You can also order additional dishes separately.
■The contents may change depending on the availability of supplies on the day.
All-you-can-drink menu
・All-you-can-drink premium draft beer (Suntory draft beer +550 yen)
·sour
・Lemon sour/Lime sour/Yuzu sour/Kyoho sour/Lychee sour/Grapefruit sour/Orange sour/Calpis sour/Calpis peach sour/Calpis Kyoho sour/Mango sour/Plum sour/Peach sour/Cola sour/Pineapple sour/Oolong sour
·Highball
・Highball/Coke Highball/Ginger Highball/Lemon Highball/Lime Pie Ball/Lychee Highball/Mango Highball/Calpis Highball/Yuzu Highball/Kyoho Highball/Orange Highball/Plum Highball/Pineapple Highball/Peach Highball
·Plum wine
・On the rocks・With water・With soda/Plum cola (plum wine + cola)/Plum orange (plum wine + orange)/Plum bag (plum wine + ginger ale)
·Cocktail
・Cassis Orange/Cassis Soda/Cassis Grape/Cassis Oolong/Cassis Cola/Peach Fizz/Fuzzy Navel/Reggae Punch/Lychee Orange/Lychee Soda/Lychee Grape/Lychee Oolong/Lychee Cola
·Cocktail
・Moscow Mule/Screwdriver/Gin and Tonic/Gin Buck/Orange Blossom/Mojito/Mojito Coke/Mojito Ginger/Mango Mojito/Orange Mojito/Grapefruit Mojito/Samurai Rock (Sake + Lime)
·Sake
・One go (temporary)
· Via cocktail
・Diesel/Shandy Gaff/Double Cultured/Panache/Orange Beer/Cassis Beer/Beer Spritzer/Yuzu Beer/Grapefruit Beer/Plum Wine Beer
·wine
・Wine by the glass (red/white)/Operator (white wine + ginger ale)/Kir (white wine + cassis)/Calimocho (red wine + cola)/Kitty (red wine + ginger ale)/Cardinal (red wine + cassis)
· Shochu
・Barley/Potato (straight, on the rocks, with water, with soda)
・Non-alcoholic cocktails ~ mocktails ~
・Coke Lime/Coke Pine/Coke Mango/Coke Lemon/Coke Grape/Orange Coke/Lime Ginger/Pine Ginger/Mango Ginger/Lemon Ginger/Grape Ginger/Orange Ginger
·Soft drink
・Cola/Ginger Ale/Lemon Soda/Lime Soda/Yuzu Soda/Kyoho Soda/Mango Soda/Pineapple Soda/Calpis Soda/Calpis/Orange Juice/Grapefruit Juice/Mango Juice/Pineapple Juice/Peach Soda/Calpis Peach Soda/Calpis Kyoho Soda/Oolong Tea
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight the next day of arrival
Coupons that can be used with this course
[For a special, memorable evening...★]
Birthday & Anniversary Message Plate 1650 yen ⇒ Free!
OK on the day ◎- Expiration date
- Until the end of August 2025
[The party is at Nishiki!]
☆1 person free for 8 or more people, 2 people free for 18 or more people, and 3 people free for 30 or more people☆- Expiration date
- Until the end of August 2025
2025/05/23 update